What To Make With Tomato Soup

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How to Make Garden Fresh Tomato Soup | Allrecipes.com

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Cook Chopped Onion In Olive Oil Until Tender Then Add Tomato Paste

Every great soup starts with an onion! Once its tender, well stir in a dollop of tomato paste and let it cook for a couple of minutes. Tomato paste offers deep tomato flavor and adds a lot of intensity to this soup.

Tip: You can freeze leftover tomato paste in an air-tight container for several months.

How To Make The Easiest Tomato Soup From Scratch

This simple homemade tomato soup is quick, easy, and insanely delicious. It is excellent with canned tomatoes, but you can also use fresh tomatoes. Tips for canned and fresh tomatoes are found in the recipe below. If you love quick, no-fuss recipes, this is it!

This tomato soup is inspired by one of the most famous recipes out there .

Butter, tomatoes, and onion are simmered until slightly thickened. Out comes the onion and the sauce is ready to be spooned over pasta.

Its genius and absolutely delicious. We use the same three ingredients in this tomato soup, but add a little water and blend everything together just before serving.

We love serving this with a grilled cheese sandwich, but a slice of this rosemary focaccia bread is also an excellent idea!

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Crunchy Tuna Pasta Bake

Everyone knows just how perfect a huge bowl of Crunchy Tuna Pasta Bake can be on a grey and miserable evening, especially when its got a generous topping of melted cheese! This pasta bake is made even more delicious with the addition of a can of Campbells Cream of Tomato soup. An easy to make dinner which is perfect on a school night, this recipe is as reliable as the soup used to make it.

Tips For Making Tomato Soup With Tomato Sauce

Making tomato soup at home is easy, but there are a few things you can do to make sure it turns out perfectly every time. Here are our top tips:

Use fresh tomatoes if you can. You can also use canned diced tomatoes or tomato sauce. Just be sure to drain the canned tomatoes before adding them to the soup.

Add some sugar to balance out the acidity of the tomatoes. This will help create a more well-rounded flavor.

Use low-sodium chicken or vegetable broth to control the amount of salt in the soup.

Stir in some milk at the end for a creamier soup. You can also use half-and-half or cream if desired.

Season the soup to taste with salt and black pepper. Be careful not to oversalt, as the Parmesan cheese will add some additional saltiness.

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Our Favorite Gluten Free Soup

The only thing that bummed us out about that Creamy Tomato Tortellini soup was that there was no way for it to be gluten free. I mean tortellinithere really is no great GF replacement. So, for those of you that felt left out of The Soup 2018, this 2019 version is for you. It has the exact same addictive, creamy tomato flavor, but its been tweaked to suit a few more dietary preferences. Instead of tortellini and sausage, this creamy tomato soup is loaded with lean chicken and ultra-healthy cruciferous vegetables, and is magically:

Ready in 30 minutes!

How To Make It:

Shortcut Lasagna Soup: Boil pasta according to package directions. While the pasta cooks, heat up the tomato soup in a sauce pan or in the microwave. Add cooked pasta, a big scoop of ricotta, and garnish with Parmesan cheese, salt, pepper, and red pepper flakes. If you’re using ground beef, brown the beef in a skillet so that it is cooked through before adding it to the soup.

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Creamy Tortellini Tomato Soup

Store-bought tortellini is an unsung hero of any kitchen. Toss it into a bowl of soup or combine it with your favorite pasta sauce and you’ve instantly got a meal that tastes gourmet. This combination of spicy sausage, kale, and cheese tortellini in tomato soup is pretty irresistible. And best of all, you can prep all of the ingredients and store them in the freezer for lazy nights.

What Is Tomato Soup

BEST Tomato Soup Recipe!

Tomato soup is a type of soup made with tomatoes as the primary ingredient. It can be made using fresh tomatoes, canned tomatoes, or tomato sauce. Tomato soup is usually seasoned with herbs and spices like fresh basil, and it often has a creamy or milk-based texture. According to historians, the first time tomato soup is mentioned was way back in 1857 when Eliza Leslie talked about it in her New Cooker Book. A few decades later, Joseph Campbell-the founder of Campbells Soup Company-made condensed tomato soup even more popular with his own version of Campbells tomato soup. And the rest, as they say, is history!

Also Check: How To Make Tomato Soup

Gary Rhodes Baked Potato And Tuna Peperonata With Melting Cheese

This recipe is the perfect combination of flavour and texture, and can be enjoyed as a lighter lunch or a dinner. Using a can of Campbells Cream of Tomato sauce and some basic ingredients such as potatoes, onions and red peppers, this makes a tasty snack or a meal to share with friends and family.View This Recipe

Gary Rhodes Breast Of Chicken With Tomatoes Onions And Basil Topped With Melting Cheese

If the title of this recipe has got your mouth watering then we can promise the real thing wont let you down! Anything with melting cheese is sure to be a piece of heaven, right? On a warm summer evening, this dish is absolutely ideal! Although there are a few ingredients to this dish, its really simple to make and looks impressive once its plated up.

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How To Dress Up A Can Of Tomato Soup

Chelsea Coleon

Condensed soup doesnt have to be boring! Easily dress up a can of tomato soup with ingredients you have in your pantry.

Today, Im presenting you with a recipe that was truly born out of my college-student status . As with many American children, I have been eating grilled cheese sandwiches and tomato soup since I could handle solid food. Its convenient, easy, filling, and delicious.

But sometimes, it can be a bit boring. Lets face it, its simply a can of tomato puree and milk or water, depending on your preference. After a year of to-go Campbells cups of soup, I decided that I could no longer consume this boring tomato stuff as is, so I gave it a serious makeover.

Start by combining one can of tomato soup with a can full of milk, as you usually would. Were not using water here. I usually use 1% milk, but if you arent calorie conscious and have it on hand, of course it would be even better with half and half or heavy cream.

Now heres the fun part: add garlic powder, onion powder, cayenne pepper, Italian seasoning, salt, and pepper. Taste and adjust. Let simmer for 10 minutes or so to release all that flavor.

Pour into bowls and top with a little bit of parmesan cheese and some fresh basil. Ta da! You are no longer eating boring old tomato soup.

If youre really feeling adventurous, make some homemade sandwich bread for your grilled cheeses. I used such bread for the sandwiches in these pictures.

An Easy Soup Recipe Thats Done In 30 Minutes

Because I like to try and use what we have in the house, I opened the freezer, the fridge and all the cabinets to take stock of what we had on hand. Sometimes going back out to the grocery store is just not something I want to do.

I grabbed some ground beef from the freezer, cream cheese from the fridge, onions, basil and garlic from the cabinets and got to work.

Beefy Tomato Soup has become one of our most popular recipe on our site and for good reason. Its really easy to make, its done in less than 30 minutes and its so creamy and comforting, everyone gobbles it up.

This soup recipe is another way I like to use spaghetti sauce in recipes as a short cut and a boost of flavor. And probably one of my favorite ways, too. Also a jar of spaghetti sauce is usually something we have in the pantry so its an easy ingredient to use in recipes like this.

This beef and macaroni soup gets so thick its almost like a beef goulash. Some people have said that its similar to a homemade hamburger helper once the noodles soak up all the broth.

Also Check: Gluten Free Canned Cream Of Mushroom Soup

What You Can Serve Tomato Soup With

Here are some of our favorites:

Croutons: Add a little crunch to your soup with some store-bought or homemade croutons.
Grilled cheese: This classic pairing is always a hit! Serve your soup with a grilled cheese sandwich for a complete meal.
Fresh herbs: Sprinkle some chopped fresh parsley, basil, or oregano on top of your soup for a touch of flavor.

Parmesan cheese: Add some grated Parmesan cheese on top of your soup for a cheesy twist.

Why Homemade Tomato Soup Is Healthier Than The Canned Variety

To keep your ticker happy, skip the canned soup, which can be packed with sodium. For example, one can of condensed tomato soup comes with a whopping 1,110 milligrams of sodium, notes the U.S. Department of Agriculture . The American Heart Association recommends 1,500 mg of sodium as an ideal daily limit for Americans. A sodium-rich diet can contribute to high blood pressure, according to the AHA.

To help minimize your sodium intake, try whipping up one of these flavorful, nutritious recipes.

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Easy Tomato Soup Recipe

This Creamy Tomato Soup is easy, comforting, and has a rich flavor profile. Watch the easy video tutorial and youll be craving a bowl of tomato soup paired with a gooey Grilled Cheese Sandwich.

You can make this tomato soup creamy or chunky if you prefer, but we love creamy soup recipes from Creamy Sweet Potato Soup to our velvety Carrot Soup and definitely Creamy Potato Soup.

This post may contain affiliate links. Read my disclosure policy.

My husband never loved tomato soup until he tried this Creamy Tomato Soup. The addition of parmesan and just 1/2 cup of cream makes it so satisfying. Its also a quick and easy 30-minute soup that keeps well in the fridge. We love it all year round and whip up a batch any time we are craving Grilled Cheese Sandwiches.

Flavor Secret: Fire Roasted Canned Tomatoes

Rich and Creamy Tomato Soup Recipe | SO Easy!

The key to the flavor in this tomato soup recipe? Fire roasted tomatoes. This type of tomatoes is roasted over a flame before canning, which makes the flavor sweet and developed right out of the can. You can absolutely taste the difference versus a plain canned tomato, which can taste bitter. Plus, you can cook fire roasted tomatoes for less time since the flavor is good right away .

Where to find fire roasted tomatoes? They should be available at your local grocery store, offered by several brands. If you cant find them, simply substitute the best quality canned tomatoes you can find. It really makes a difference in this tomato soup!

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Tips How To Cook Perfect Pasta

Use a large pot. Pick a roomy pot that gives the pasta plenty of space to move.

Load up the pot with lots of water. You want five or six quarts for a standard package of pasta.

Salt the water. Then salt, salt, and salt again! Dont just give a single tap of the shakeryou want to use at least a tablespoon.

Bring the water to a full, rolling boil

Keep stirring. The benefit: Occasionally stirring the pot will keep your pasta from clumping.

Test the pasta two minutes before its ready No matter your preference, its better to err on the side of al dente, as overcooked pasta will break down and become mush.

Serve pasta warm with a side salad and/or roasted vegetables.

How To Make Tomato Soup With Tomato Sauce

Do you love fresh tomato soup, but dont want to spend the time making a homemade version from scratch? This easy recipe for tomato soup with tomato sauce is perfect for busy home cooks. It only takes about 20 minutes to make, and its a great way to use up any leftover pasta sauce you might have. Plus, this soup is seriously delicious its creamy, tomatoey, and just a little bit spicy. Give it a try! Keep reading to learn how to make tomato soup with tomato sauce.

Contents

White Bean And Sausage Tomato Stew

Perfect for cold weather, this filling stew recipe, courtesy of Atlanta-based Marisa Moore, RDN, calls for combining spicy sausage and white beans . Thus, its filled with protein and fiber, which makes it worthy of main-dish status. Bonus: Because it makes eight servings, you better believe there will be leftovers for lunch the next day.

Get the recipe at .

Tomato Basil Soup From Scratch

The other day Kalissa posted this on Facebook.

My mom Roger Jo Kramer is the best cook in the entire world ESPECIALLY during garden harvest! Her eggplant Parmesan + tomato basil soup was so so so good! Thanks for the feast Ma!

I did make all of this food in one morning while she was visiting. Five of the grandkids were here at the time too. It was a crazy morning but so much fun. I just LOVE cooking and miss having a husband to cook for. This day was my day to make up for lost time and make everything.

The comment section was really busy after Kalissa posted this. I have had requests for my Eggplant Parmesan recipe and my Tomato Basil Soup recipe.

I am going to apologize in advance. I have no recipe. I didnt base this on any recipe. I just made something I thought I would like and it slightly changes every time I make it as Ive never written down the recipe and Ive never measured a thingits ALWAYS GOOD is the only thing that is consistent.

I didnt take any pictures when I made this so Im going to piece together pictures from a few different blog posts. I want to be able to share the recipe while ingredients are still readily available from your gardens.

Im going to warn you in advance that mine has tomato seeds in it. The recipe is a little more hearty than most. I start out by making yard sauce. I didnt know a thing about yard sauce until I watched this video. Its SUPER easy to make and I highly recommend it. For the yard sauce recipe, watch the video.

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Tomato Soup From Scratch

Homemade tomato soup starts with homegrown tomatoes simmered with onions, garlic, and seasonings. Served with fresh basil and chopped bacon, its a nutritious, comforting dinner or lunch. Every year I have big plans for all the tomatoes we grow here on the farm. And just about every year, they end up running wild. Thats just

Tomato Soup From Scratch

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Slow Cooker Tomato Basil Parmesan Soup

If you prefer a more hands-off approach to making soup, this recipe by Utah-based blogger Tiffany Azure is for you. Using a slow cooker, you can toss in your ingredients and allow them to almost cook themselves without having to spend time babysitting the stove. Whether you enjoy using fresh or canned tomatoes, this recipe works perfectly to create a soothing, delicious soup your whole family will love.

Get the recipe at Creme de la Crumb.