Clean Ingredients But High In Carbs
Bob’s Red Mill Vegi Soup Mix is free of non-keto ingredients like sugar, artificial sweetener, and refined oils, but it is high in carbs.
It is important to check both macros and ingredients of your foods to achieve a healthy weight loss on keto.
Kasha Yam And Carrot Soup
The perfect sweet and warm dish to serve up on a cold day, this delicious winter veggie soup recipe will help cozy you up quick! Carrots, yams and our organic Kasha are the real stars of this recipe, creating a vibrant and filling flavor.
Made with high-quality, organic buckwheat, Bob’s Red Mill Organic Kasha is a whole grain that’s flooding with nutritional benefits. A great source of protein and amino acids, buckwheat is not related to wheat at all. It’s related to rhubarb and sorrel. A plant-based and gluten free treat, this buckwheat kasha is an excellent addition to vegan, vegetarian and gluten free recipes.
Combined with the sweet flavors of yam and carrots, this soup is the perfect pick-me-up. When it’s finished, we recommend adding a dollop of yogurt in the center of the soup to balance out the flavors of this hearty vegetable soup recipe!
Bob’s Red Mill Vegi Soup Mix 793g
Add to FavouritesWhy Youll Love It
Made from an exceptional blend of wholesome plant-based ingredients, Bob’s Red Mill Vegi Soup Mix gives plain old soup a run for its money! Our hearty combination of green and yellow split peas, barley, lentils, and flavorful alphabet vegetable pasta bits give this vegan soup a thick consistency, 7g of fibre and 10g of plant-based protein per serving. A meal on its own, this exceptional blend will fill you up and keep you full for hours on end! High in protein and fibre, this vegan soup mix is the perfect meal for meatless Mondays! Enjoy it as is, pureed or with a touch of non-dairy milk or cream for an extraordinary vegetable soup.
Recommended Reading: Low Sodium French Onion Soup
Bob’s Red Mill Vegi Soup Mix
|Our all natural Vegi Soup Mix is made from an exceptional blend of delicious ingredients. We combine wholesome green and yellow split peas, barley, lentils, and flavorsome alphabet pasta bits made from wheat flour, spinach, and tomato.Nutritional Facts: Serving Size: 1/4 cup dry Servings Per Container: 16Potassium: 393mgBasic Cooking Instructions:Rinse 1 cup mix and place in a large pot with 4 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 60 minutes. Add vegetables and seasonings as desired, then serve.Ingredients:Green split peas, yellow split peas, barley, lentils and vegetable pasta Allergen Warning: Manufactured in a facility that also uses tree nuts, soy, wheat, and milkNET WT 28 oz|
Bobs Red Mill Vegi Soup Mix
Let me introduce you to the best soup mix ever created . Bobs Red Mill Vegi Soup Mix. This deliciously healthy and filling soup mix is todiefor. First off, can I give you a hint? I recently went into a Big Lots, next door to a movie theater, where I planned on buying candy to sneak in. I saw a huge Bobs Red Mill display. They were selling all sorts of Bobs Red Mill products for literally half the price of other places. So for those of you who have a Big Lots in the area and are cheap like me , go there.
You can mix a cup of this stuff with water/broth for a simple soup, or you can go the more complex route, which involves a carrot, celery stick and onion .
I was SO excited to get to use my immersion blender . If you dont have one, no worries. You can transfer your soup to a blender/food processor and blend away until you get your desired texture.
Creamed Vegi Soup Bobs Red Mill
3 cups Water
1 cup Vegi Soup Mix
1-2 Carrots, peeled & chopped
Also Check: Low Sodium French Onion Soup Recipe
Quick And Easy Mixed Bean Vegetable Soup
Thirteen different kinds of beans and 4 cups of vegetables make this hearty veggie soup recipe hard to beat! While adding that many different types of beans may sound like a difficult task, our 13 Bean Soup Mix makes it incredibly easy! Easy to prepare and customize, this soup mix is a colorful combination of navy, black, red, pinto, baby limas, large lima beans, garbanzo, great northern and kidney beans, black-eyed peas, yellow split peas, green split peas and lentils. It’s free of spices and seasonings, which makes this mix the perfect blend to add to this already flavorful vegetable soup recipe. This recipe is an excellent choice for those who are following a vegetarian and vegan diet.
Quick Tip: To speed up the cooking process of this hearty veggie soup recipe even more, we recommend soaking 1 cup of the dried mixed beans overnight before preparing your soup.
Bob’s Red Mill Vegetable Soup Mix
Our Vegi Soup Mix is made from an exceptional blend of delicious ingredients. We combine wholesome green and yellow split peas, barley, lentils and flavorful alphabet vegetable pasta bits made from wheat flour, spinach and tomato. As the soup cooks, the lentils and split peas break down a bit, giving this soup a thick, hearty consistency perfect for a meatless meal any day of the week. Our Vegi Soup Mix is made from a hearty combination of green split peas, yellow split peas, barley, lentils and pasta. It is unseasoned, so you can add your own favorite herbs, spices and salt to taste.
Recommended Reading: Campbell Soup Chicken And Rice Recipe With Broccoli
Harvest Apple And Potato Soup
While apples and potatoes may not sound like a traditional food combo, it is a tasty one! This flavorful and creamy Harvest Apple and Potato Soup is one that will impress the most cultured guests. Plus, the best part is that it is quick to put together.
To us, apples are one of the most underrated soup ingredients. Their soft texture and sweet flavor makes them a perfect veggie to blend into almost any healthy winter veggie soup recipe. When choosing an apple for your soup, we recommend staying away from crisp green apples and using softer, sweeter apples like Gala or Jazz.
But one secret ingredient is what ties this soup together and makes it the most simple one yet! Our Potato Flakes, made from premium quality russet potatoes, give this soup a rich and creamy flavor. Bring this delicious winter veggie soup recipe to your next dinner party and blow your guest’s expectations out of the water. They’ll love it, and you’ll enjoy the time you’ve saved in the kitchen making it!
Tips for Adding Apples to Your Soup:
- Saute an apple or two and add them to your soup as a topping for a fun texture.
- Roasting your apples before adding them to your soup will create a deeper flavor and is an easy way to add richness to this hearty veggie soup recipe.