Choosing Healthy Cookware For Your Needs
If youre steaming or boiling food, you dont necessarily need your pot to be non-stick. But for frying or sauté pans, non-stick becomes valuable.
The best choice for you comes down to your personal cooking needs, preferences, and priorities. And if youre realizing that you need to do some spring cleaning of your current cookware, dont panic. Do some research and replace things slowly. Each step you take will lead you to a safer and more sustainable kitchen.
And remember sustainable and healthy cookware can become like an old friend. It might even last a lifetime.
Tell us in the comments:
- What kinds of cookware do you use?
- Do you have a favorite healthy cookware choice? Share it with us!
and receive the Top 10 Foods To Eat And Avoid For Longevity infographic poster!
The Best Soup Pots Of 2018 For Soups And Stews
If you often make soups, stews, sauces, stocks or any dishes which require lots of liquid, a soup or stock pot is a necessary investment in the kitchen. You want a reliable and versatile soup pot that will last you for many years to come.
Different pots have their own unique attributes to better suit different types of cooking and ingredients. However, some pots are more versatile than others. I personally love my clay pot for Chinese herbal soups, stainless steel pot for making stock and my thermal cooker on busy days when I have little time to cook.
Can You Use A Stockpot For Canning
Yes, as long as your pot is tall enough. To can, you will have to add some sort of rack to keep your jars from resting directly onto the pot’s bottom, and the pot walls should be high enough for the rack and jars to be submerged under at least an inch of water with additional room for the water to boil.
Also Check: Crock Pot Potato Soup Shredded Hash Browns
Buying Guide For Choosing The Best Soup Pot
Before picking up an appropriate soup pot for your kitchen, you need to consider a few specific features. With the right knowledge and understanding of the different types of pots out there and the large variety of soup pots available, you will easily find the best soup pot to suit your specific needs..
The important aspects to keep in mind, so that you do buy the best soup pot, are as follows:
Size of the pot is one of the biggest factors that determine which pot you should get. There a wide variety of sizes of these pots that one can chose from. The most appropriate size for a soup pot ranges between 6-qt. to 12-qt. You also need to consider things like the capacity of your cooktop, will it suit your family size or cooking requirements. Then you also need to consider where you will store your pot when not in use.
A factor that distinguishes a stock pot and a soup pot is the size. A stock pot is bigger than a soup pot that is generally used by professionals for making a lot of stock or by families with a lot of members.
When it comes to selecting the best soup pot, quality is another very important consideration. Stainless steel utensils are always preferred over utensils made from other metals. The sole reason behind this is that the metal may react with the hot liquid or some of the foods and can ruin the flavor of your prized recipe.
A Lid or cover
Speciality Total Nonstick 12
Whether you need to be able to make some large family sized meals out of necessity, simply want to show off your awesome kitchen skills, or are trying to save some time during the week by stewing up a few days worth of leftovers a good size stock pot will make your life easier in the long run.
Make enough for everyone with a 12-quart stock pot
With a top of the line nonstick interior and exterior, youll have no issues with keeping the heavy gauge aluminum sparkling clean. Made from aluminum rather than stainless steel for better heat conductivity, this might be the best stock pot for canning. At least as long as you share the jam, tomato sauce, or whatever youre making with us.
Keep an eye on dinner
The glass lid allows you to easily check on the cooking progress and has a ventilation hole to let the steam escape for a reduction in boiling over. You can even use this stock pot in the oven up to 350°F, increasing its range of use to just about anything you can imagine.
So, not excuses remain. Its time to get stewing
Constructed with a black finish, coated handles on the pot and lid for easy movement around the kitchen without the concern of burned fingers, and a limited lifetime warranty all included.
We should note that some users have reported issues with the non-stick coating bubbling and peeling, which we expect to be rather unhealthy. This isnt entirely unexpected at this price point, but still worth knowing prior to purchasing
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What You Need To Know
A stockpot is like an umbrella: You don’t use it often, but it’s invaluable when you need it. My own is oft-ignored, usually hidden in a cabinet, but it becomes a star player when I start making chicken stock in colder months. A large pot like this is also handy for cooking multiple ears of corn on the cob, whole lobsters, or big batches of pasta. You can also use it when making stew or chili for a crowd.
We previously tested stockpots, but most of the models we looked at have been discontinued, so we decided to retest. We focused on finding the best 12-quart stockpot because we think it’s the most useful sizebig enough to accommodate most jobs yet small enough to easily store. We purchased seven widely available models, priced from about $30 to about $400, and used them to boil bulky ears of corn, cook thin strands of angel hair pasta, sauté onions, and simmer chicken wings and backs in water for 5 hours. Our efforts resulted in not only gallons of fragrant chicken stock but also a new favorite stockpot.
Best Beef Stock Recipe
If youve never made stock before, it can seem like a daunting task. However, it is easy and will enhance the flavor of your cooking for a long time as you can freeze the goods and add it to a whole bunch of meals. Make sure to freeze it in individual portion sizes though as you should not defrost and re-freeze stock
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What Others Are Saying
The following comments are a compilation of the most frequent remarks from verified purchasers at Amazon.com.
Not surprisingly, the All-Clad 8-quart stockpot gets tops marks for the outstanding quality of the materials and craftsmanship, phenomenal heat transfer, and its broad functionality.
The high quality of materials is immediately apparent in both construction and finishing details. This kettle proves to be well balanced with a solid feel when handling the pot, the lid is precision fitted, and the mirror exterior and brushed interiors are consistently finished throughout.
And thanks to the wide base and superbly bonded metals, heat is transferred rapidly and evenly throughout not only the bottom of the pan, but the walls as well. There are no hot spots to be found in this kettle.
The design and functionality also gets nods of approval from purchasers. The All-Clad has a solid build, but at 5 pounds is surprisingly light for a large, fully-clad pan.
The flared lip makes it easy to pour liquids out of the pot without spilling or dribbling. And the lid is perfectly fitted an aspect often missing in lower quality pots.
Its also easy to clean, even after forming a glaze, and a dab of Barkeepers Friend will keep it sparkling inside and out.
The versatility of the All-Clad is another highlight for many, who praise its ability to perform all the necessary functions to make a dish from braising or sautéing to steaming and simmering.
Farberware Classic Stainless Steel 12
The Farberware stainless steel 12-quart stock pot with lid is undoubtedly the best overall stock pot on our list.
With a large 12-quart capacity, its affordability and quality are what place it at the top of our list.
The stainless steel is dishwasher safe, and it has a polished mirror finish to give it an attractive appearance. The polished mirror finish takes the stock pot to a high-quality level without the price tag.
Another feature that makes this stock pot the best overall is the full cap base with a thick aluminum core. This design causes the stock pot to heat rapidly and evenly, something youll want any large stock pot to do. The old saying that a watched pot never boils proves to be untrue with this efficient design.
Most stock pots arent designed to be placed in an oven, but this stock pot is oven safe up to 350 degrees. You dont have to worry about transferring the contents inside the stock pot to another oven-safe dish. As long as the temperature of the oven is 350 degrees or less, you can place the stock pot directly in the oven!
For an easy and comfortable grip, there are two handles on each side of the pot that are designed to be easily held and carried whether you are dumping water or transferring the pot to a table or oven, the design of the handles will ensure you wont accidentally drop the stock pot.
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Porcelain Coated Carbon Steel
A porcelain coating can be produced in an array of bright, attractive colors. Pans made from this material transfer well to the oven, clean easily, and are often relatively inexpensive. They can also be used on induction stovetops.
The main drawback with porcelain is that that the enamel coating can chip and crack, and the interior may discolor over time. And since these are made from thin carbon steel with thermal properties similar to that of stainless, they easily develop hotspots, and are best relegated to boiling tasks or making thinner soups.
American Kitchen Cookware Premium Nonstick Frying Pan
Tied with Made In Cookware, American Kitchen Cookware brings another high-quality, American-made skillet to the table. “Both pans are well constructed, durable and coated with a high-end nonstick. Both are safe up to 500 degrees F, induction ready, and right sized for everyday cooking,” says Adam.
The one-piece design heats well and the comfortable handle feels good even with a bare hand, according to Adam. And like the Made In Cookware skillet, it’s dishwasher safe.
Buy It: American Kitchen Cookware Premium Nonstick Frying Pan 10-inch With Lid, $144 or Bed Bath & Beyond
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Best Beginner Stockpot: Cook N Home 12
New cooks still need reliable equipment to learn on, and this Cook N Home doesn’t disappoint. The 12-quart stainless steel stockpot comes with a tempered glass lid, cool-grip handles, and a reinforced rim for all of your pouring needs. It’s oven-safe up to 350 degrees Fahrenheit and compatible with all stovetop types, and you can even toss it in the dishwasher for easy cleanup. Users love that sturdiness of the pot, with some commenting about the surprising quality at the price point. “This is an amazing product,” one user wrote.” It’s durable and the handles are great. I use it over and over again.”
Buy it: Cook N Home 12-Quart Stainless Steel Stockpot, $47
Things To Consider When Choosing Stock Pots
Design: Look for a Stock Pot that comes with an exclusively unique design. Consider purchasing a stockpot that has a tri-ply bonding and thick aluminum core which ensures quick and even heat distribution of heat for efficient cooking. Choose a stockpot that has a generous size to ensure it conveniently delivers. Get yourself a compatible stockpot that works best in all cooktops including induction, gas, stoves, oven, broiler, and also the electric cook top.
Multifunctional: You need to identify a Stock Pot that can serve several functions. Get yourself a stockpot that can cook a large amount of food in parties and large family sizes. Choose a stockpot that serves a vital role in the preparation of stews chili, stokes, and soups. Get yourself a stockpot that can boil corn and pasta. Look for a stockpot that can serve as a housewarming and a perfect bridal gift.
Versatility: Get yourself a Stock Pot that is easy to clean up and highly efficient. Choose one that has a stainless steel handle to ensure a comfortable grasp and a tightly fitted lid to keep in heat and moisture and also preserve flavor and nutrients. One should consider a stockpot that can serve in parties and even as a gift in bridal ceremonies. Select a stockpot that works best in all cooktops such as oven, broiler, and gas cookers.
Also Check: Campbell Soup Chicken And Rice
Best Splurge Stockpot: All
All-Clad is a company known for its superior quality kitchen equipment. Cooking experts and home chefs both agree that the tri-ply cookware is what makes this stainless steel stockpot more durable than a majority of other pots on the market. Users love the quality of the All-Clad material one reviewer excitedly remarked, “The materials used in their cookware allow you to control the heat and cooking time very easily!”
Buy it: All-Clad Stainless Steel 16-Quart Stockpot, $200 Williams-Sonoma
Debuyer Prima Matera Copper Stewpan With Stainless Steel Lid
From renowned French cookware maker deBuyer, we have their revolutionary Prima Matera line of copper cookware induction ready with an ingenious ferro-magnetic bottom.
This unique cookware is constructed of 90 percent high-grade copper, which has superb thermal conductivity for perfectly controlled cooking. The remaining 10 percent is stainless steel, which does not alter the properties of copper, and lines the interior for safe, non-reactive cooking every time.
Copper itself is an extraordinary conductor, and provides the most outstanding heat distribution of all kitchenware metals. A copper vessel heats not just from the bottom but from the sidewalls as well, making it ideal for the preparation of sauces, reductions, stews, and more.
And with stainless, the interior will never have to be re-tinned due to wear and tear. The combined copper and stainless measures 2 millimeters thick, and has a high-gloss finish with head-turning visual appeal.
The elegant and ergonomic handles are made of cast stainless steel, with stay-cool results, due to the poor heat conductivity of stainless. Strong and securely riveted to the sides and lid, the large handles are comfortable to grasp for lifting and moving.
The lid is constructed of 304 grade stainless steel, and has a precision fit on the rolled pan lip, designed for clean, dripless pouring of liquids.
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Stainless Steel With A Disk Bottom
The quality of encapsulated disk-bottomed pans can vary from good to great, and they are also sold at various price points though youll find theyre generally cheaper than multi-ply.
These offer good conductivity with fast and even heat distribution across the bottom, theyre long-lasting and durable, easy to clean and dishwasher safe, and they have a good weight distribution .
With these types of vessels, the interior aluminum core doesnt extend up the sides, which does result in a loss of heat. This also means theyre not quite as efficient in the oven, since the comparatively thin stainless walls wont retain quite as much heat .
Nonetheless, with a lower price and great heat retention across the bottom, disk bottom stockpots are a viable option in the larger sizes. And in general, they give the best performance for a budget product.
Well, because folks often use larger stockpots for wait for it making stock!
Of course, they also get used for making thinner soups, broths, chilies, and so on. And for these purposes, most of the heat from the stove is transferred exclusively from the bottom, with little heat absorption from the sides.
These larger sizes are also great for home beer brewing, home canning, steaming crab and lobster, as well as fish frying for larger gatherings. And they work great whenever you need to make copious quantities of anything.
Made In Cookware The Non Stick Set
If you try the Made In nonstick skillet and admire it as much as Adam did, you can complete the set with the Made In Non Stick Set, a three-piece collection with a 12-inch frying pan, 3.5-quart saute pan, and your choice of a 2- or 4-quart saucepan.
Each item in this nonstick cookware set is made with the same durable, high-quality nonstick that made the skillet stand out in our testing. And it should it was designed with the help of some of America’s best chefs so you can get restaurant-quality cookware at home.
Buy It: Made In The Non Stick 3-Piece Set, $309 Made In
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Farberware Promotional Dishwasher Safe Nonstick Stock Pot
Best Mid Range Nonstick Pot
With a vibrant color on the outside, this non-stick pot stands out from the crowd. The pot that can be presented in the Farberware dishwasher is available in three cool colors. You can choose classic black champagne silver, sophisticated blue water, or clear and bold.
This powerful saucepan has a capacity of 10.5 liters and is sufficient to make many casseroles, soups, and other dishes. The set is safe in a 350 ° F oven. The pot has a hard lid with a vented glass, designed to fit snugly for quick cooking.
The strong and heavy construction of this pot makes it almost indestructible. The design of this model is covered by a lifetime warranty. With the proper care and attention, this model is the last rodless boat you really need.
This model is much easier to clean. Due to the non-stick coating, most of the food particles are lost on the surface. You can also wash the pan in the dishwasher to remove all headless food residue.
The loop has a large, sturdy handle attached to either side of the bowl. Provides a good grip when removing the pan from the kitchen or oven. The only downside is that the handles make the overall design wide, which can lead to storage issues.