Pressure Cooker Split Pea Soup With Ham
When it comes to soups, be sure to keep tabs on how much sodium they havetoo much salt can contribute to bloating and stifle your weight-loss success, says Laura Ligos, R.D., C.S.S.D., and the creator of The Sassy Dietitian. Thats why this soup is a good choice: Its made with mainly whole-food ingredients, and the split peas are dry. Whipping up recipes like this one with as many non-processed ingredients as possible is a great way to make sure sodium levels are low.
Per 1-cup serving: 182 calories, 1.5 g fat , 39 g carbs, 4 g sugar, 459 mg sodium, 15 g fiber, 17 g protein.
To get the full recipe, go to skinnytaste.com.
Chicken And Sausage Gumbo
When you crave a Creole classic, go for this healthier version. It uses nutritionally-dense okra to thicken the soup instead of roux . Expect ultimate comfort-food flavors with a hearty serving of veggies and lean protein from chicken and reduced-fat sausage, Gradney says.
Per 1-cup serving: 160 calories, 2 g fat , 12 g carbs, 4 g sugar, 550 mg sodium, 2 g fiber, 22 g protein.
To get the full recipe, go to thehealthycookingblog.com.
Will I Gain All My Weight Back Afterwards
Its important to note that we dont recommend following this strict diet for more than seven days. After a week, be sure to maintain a healthy diet, having this soup intermittently until you reach your desired weight. Think of this as a positive kick-off to your diet, a way to shed pounds and gain some confidence as you continue your lifestyle change. A great way to help with portion control is to eat a bowl of soup before you eat your regular meal. The soup will fill your stomach with healthy vegetables, and you will feel less hungry for your meal.
Recommended Reading: Crock Pot Baked Potato Soup With Hash Browns
What Are The Benefits Of Eating Canned Soups
The most obvious answer to why it’s worth keeping canned soup in your pantry? Cost and convenience.
If having a few cans of Progresso soup at home makes it easier for you to avoid hitting the nearest fast food drive-thru, it’s certainly not the worst choice you could make for a weight-loss dinner. “I love homemade soups, but I realize that it isn’t entirely reasonable for everyone to have that option all the time,” says Cynthia Thurlow, a nurse practitioner specializing in nutrition.
Thurlow says canned soup can be a nice and easy way to have a meal available in just a few minutes, but you have to be careful about the ingredients. As long as you pick the best soups that are low in sodium, have the right balance of protein, fiber, and calories, and contain whole food ingredients, this pantry staple can be a good addition to a healthy diet.
To Make Soup Healthier Avoid These Common Hazards
High sodium: The main drawback of commercially prepared soups is high-sodium content. Fortunately, many soup companies have reduced the salt in their products or offer reduced-sodium versions.
Solution: Check the label for words that indicate lower sodium: “light,” “reduced sodium,” or “low sodium.” Add extra fresh or frozen veggies to dilute the sodium content.
Caloric creamy soups: Cream-based varieties, such as clam chowder or cream of broccoli taste great, but at a high-calorie cost. A serving of Panera’s Broccoli Cheddar Soup has 360 calories and 21 grams of fat .
Solution: Blend in cooked cauliflower, white beans, or tofu to add a creamy consistency to your soup without too many calories. When eating out, choose brothy, vegetable-based soups. A serving of Panera’s 10 Vegetable Soup boasts a mere 100 calories and 2 grams of fat.
Not enough protein: Don’t shortchange yourself on protein when you eat soup to lose weight. It is difficult to get enough protein from most canned soups. Two cups of Campbell’s Chicken Noodle Soup will only give you 3 grams of protein per cup, far short of the 20 grams of protein we recommend for meals.
Solution: Add additional chicken or beans to the soup, or include a high-protein side, such as a hard-boiled egg, string cheese, or edamame.
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The Benefits Of Drinking Apple Cider Vinegar
Have you heard of all the amazing benefits of drinking apple cider vinegar? Its suppose to do all kinda good things for your system like provide lots of polyphenols , stabilizes blood sugar levels, provide natural enzymes and probiotics, balance ph and much more!
Sure Ive heard some folks say it doesnt do a thing for you but the proof is in the pudding!! This sweet apple cider vinegar drink has done AMAZING things for me like
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Ok But What Kinds Of Soup Should I Skip
Stoler doesnt believe in saying certain foods are off the table. While there are recommendations to reduce overall sodium intake, I dont believe in creating disordered eating by being obsessed with food labels. After all, when we dine out at a restaurant, we don’t see the full nutrition facts panel, and for those who cook at home, most dont analyze their ingredients to determine the nutrient profile per serving, she says.
That said, there are some canned soups out there that you may want to avoid if youre watching your salt intake. The FDA recommends limiting your sodium intake to 2,300 milligrams a day or less , though most Americans average about 3,400 milligrams a day.
Here are a few higher-sodium soups to be aware ofbut hear Stoler out: At the end of the day, its about affordability and access. We can’t be food elitists and set the bar so high that people think healthy eating is unattainable. It is. Its affordable and can come out of a can.
7 High-Sodium Soups to Avoid:
Cuban Tomato And Black Bean Soup
Here, we combine two beloved soups: tomato and Cuban black bean for one flavor-packed bowl of deliciousness. Even with the combination of jalapeño, red, and green peppers, ham hock, onions, and all the other fixings, we make sure to keep things as light as possible, thanks to the reduced-sodium black beans, no-salt-added diced tomatoes, unsalted chicken broth, and the addition of Greek yogurt for a healthy garnish.
This hearty soup is infused with pork, beans, peppers, russet potatoes, onions, and roasted corn, and it’s perfect for a slow cooker. It’s low in calories and will give you 25 grams of protein, plus six grams of fiber, so you’ll stay full.
Get our recipe for Green Chile Pork Soup.
There really is no greater pairing than a grilled cheese sandwich and tomato soup. In our version, you get hit with some pure tomato intensity with every spoonful, thanks to an oven roasting technique, which concentrates the natural sugars of the tomatoes. It’s all the goodness of a comfort-food dish, with half the calories.
This chicken and dumplings recipe has many of the core flavors of chicken noodle souproot vegetables, savory broth, and shredded chickenbut it is made more substantial by the addition of a roux to thicken the soup base and help create those fluffy dumplings.
Get our recipe for Chicken and Dumplings.
Recommended Reading: Campbell’s Tomato Soup Sloppy Joe Recipe
White Bean Parmesan Spinach Soup
This white bean soup offers two-plus servings of hunger-satisfying veggies per serving, Gradney says. And with only 87 calories, it makes a perfect between-meal snack. The addition of parmesan cheese rounds out the soups savory flavor.
Per 1-cup serving: 280 calories, 4 g fat , 38 g carbs, 2 g sugar, 1007 mg sodium, 8 g fiber, 19 g protein.
To get the full recipe, go to cafedelites.com.
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Spinach Egg Drop Soup
This egg drop soup is light, easy to make, and low in carbs . The spinach, along with the protein from the eggs, makes this dish a great appetizer. A broth-based soup is a great way to start your meal because it adds some liquid and will help fill you up, Amer says.
Per 1-cup serving: 111 calories, 9 g fat , 4 g carbs, 1 g sugar, 110 mg sodium, 1 g fiber, 3 g protein.
To get the full recipe, go to cookinglsl.com.
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How We Chose Healthy Canned Soups
Manufacturers have come out with countless waistline-friendly options that can warm you up without filling you out. Because many labels are more than misleading, we’ve done the dirty work and combed through the dozens of picks on your supermarket shelves to find Eat This-approved soups.
Each of the healthiest canned soups is:
- less than 200 calories
- less than 870 mg sodium
We’ve listed many of the popular flavors, as well as ranked the building blocks that you’d use to whip up your own favorite recipe at home. Don’t have a killer go-to soup recipe yet? Make it one of these best-ever fat-burning soupsand take it easy with the salt shaker.
Trader Joes Organic Low Sodium Minestrone Soup
200 calories 140mg sodium 7g protein 5g fiber per one-can serving
This hearty soup is naturally high in immune-boosting vitamin C, serves as an excellent source of iron, and also contains healthy fats from olive oil, says Dr. Young, whose top overall super-soup picks are minestrone and bean. Plus, a single serving packs vegetables like roasted yellow peppers, red peppers, and zucchini, the likes of which you dont often see in packaged soups. The only drawbacks? The soup does contain some MSG-like ingredients , and this particular variety is not available in BPA-free packaging, like some other Trader Joes products.
Upgrade: To round out your meal, pair with a whole-wheat pita , low-sodium turkey and a slice of part-skim cheese.
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Soup Diet Review: Do They Work For Weight Loss
A soup diet is generally a short-term eating plan thats designed to help individuals lose weight quickly.
Instead of one official soup diet, there are several soup-based diets. While some involve only eating soup for the duration of the diet, others also include a limited list of allowable foods.
As the idea is to lose weight quickly, most of these diets are only meant to last for 510 days.
This article reviews different types of soup diets, pros and cons of these diets, and whether a soup diet is effective for weight loss.
There are many types of soup diets, with some of the more popular ones listed below. Just keep in mind that theres currently no research on the effectiveness of these specific diets.
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Intermittent Fasting Plus Soup Melts Belly Fat
The proof is in the results: Women report that combining intermittent fasting with soup speeds weight loss and many of those lost pounds come from the belly. Just ask 47-year-old Holly Jenkins. The Texas wife and mother lost 150 pounds and 24 inches from her waist by spooning up soup regularly while eating all of her calories during a set window each day. I never felt deprived. Not even once, she raves. Now Ive got my 15-year-old body back! Other women FIRST spoke to reported losing up to 16 pounds each week.
Just as nice as the shrinking number on the scale are the health benefits, including reduced body bloat, glowing skin, and sunnier moods. Plus, studies at the University of California, San Diego, show that this plan helps women feel 23 percent more well-rested even when they only sleep 3 percent longer because fasting resets the bodys circadian clocks. This is actually a program that you could theoretically stay on forever, Dr. Oz has said. Youd feel energized so youd feel like you control your destiny again. Ready to start? Read on!