Can I Use Vegetable Broth Instead
I do not recommend vegetable broth because it does not have the chicken flavor which is crucial in this chicken pot pie soup recipe. That doesnt mean you cant use vegetable broth, but it does mean the soup will not taste rich and flavorful. If you do use chicken broth, then you may want to add additional chicken bouillon, but taste as you go because you dont want to make your soup too salty!
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Can I Use Rotisserie Chicken
Yes! Rotisserie chicken is my second choice to use in this recipe after chicken thighs. Rotisserie chicken comes lightly seasoned for an added depth of flavor and is a mix of both light and dark meat. It also comes perfectly tender and ready to slurp up.
To use rotisserie chicken, shred the chicken, discarding the bones and add about 3 cups shredded chicken to the soup at the end with the peas to warm through. If using rotisserie chicken, youll skip the salt and pepper used in the beginning of the recipe to season the chicken and season to taste at the end of cooking.
Chicken Pot Pie Soup Recipe
If you love the taste of chicken pot pie, but not really the work involved with creating a top crust or biscuit topping , you will love this Chicken Pot Pie Soup! It has all the best flavors of the classic dish and comes together in just 30 minutes. Rich and creamy, and full of vegetables and seasoned chopped chicken, a bowl of this will leave you completely satisfied.
Of course we cant resist serving some without our easy, flaky 7 UP Biscuits, which is pretty much this soups BFF, but those are totally optional.
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What’s In Chicken Pot Pie
Traditional ingredients in classic chicken pot pie include:
Depending on your flavor preferences, as well as the type of pot pie you intend to make, these ingredients may differ slightly. Additional vegetables, Greek yogurt, various spices and herbs, and even the type of meat can turn your own pot pie into an individual creation.
Tips For Easy Chicken Pot Pie Soup Recipe
- Leftover turkey after Thanksgiving and Christmas is a great idea. Comfort food is always a good option.
- Keep it vegetarian. Skip the meat and add more vegetables. Swap in some potatoes, peas, carrots, and mushrooms!
- Take away the heavy cream and substitute with fat free milk. You may want to add in an extra tablespoon of flour to help this soup thicken up.
- Another way to cut calories would be to remove the cheese and pie crust dippers. I know. Those pie crust dippers are one of the best parts. But if you dont make them, you wont miss them.
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This Double Crust Chicken Pot Pie is the ultimate comfort food! Tender chicken is mixed with vegetables in a creamy sauce and enveloped in a flaky and butter crust.
Ive linked a few products in this post that are affiliate links. Note that I may receive a small commission.
Surely there is a list out there of the top dishes that ooze comfort. Chicken pot pie is undoubtedly on that list!
Tender chicken, snappy green peas, delicate carrots, and pillowy potatoes are combined to create a thick sauce which is enveloped by perfectly golden brown crust. Its a classic, for sure, and one that I bet many out there have a tried and true recipe for.
This is the Chicken Pot Pie that my mom made all the time growing up! Not only is the savory mixture topped with flaky crust, but it also sits in it, too! This Double Crust Chicken Pot Pie is unbeatable! Read on to learn more.
Tips For Making The Perfect Chicken Pot Pie:
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This Chicken Pot Pie Chowder Recipe From Womansdaycom Is The Best
When it exits the oven, golden. the spruce eats / ulyana verbytska this tasty turkey pie recipe is made with top and bottom crust,. Chicken pot pie is a hearty autumn or winter meal that never fails to please. A twist on the traditional pot pie for the italian at heart. Our chicken pot pie is made with a classic chicken and vegetable filling, a thick and creamy gravy, and a top and bottom crust. Parmesan and mozzarella cheeses, tomatoes, and italian seasonings give this chicken pot pie a flavor that tastes like pizza in casserole form. We may earn commission on some of the items you choose to buy. Often, the simplest things are the most satisfying, especially when it comes to making a delicious lunch or dinner. We may earn commission on some of the items you choose to buy. From green bean casserole to apple pie, hearty, warming dishes are a big part of what makes this time of year so special. Chicken pot pie soup is a hearty and comforting soup that has all the creamy goodness of chicken pot pie without all the work. Every item on this page was chosen by a woman’s day editor. This chicken pot pie chowder recipe from womansday.com is the best. Days like those call for the. Grilled chicken is easy, quick and healthy food.
From green bean casserole to apple pie, hearty, warming dishes are a big part of what makes this time of year so special chicken pot pie recipe. Days like those call for the.
Chicken Pot Pie Recipe With Cream Of Chicken Soup
What you need to make chicken pot pie recipe with cream of chicken soup, Grilled chicken is easy, quick and healthy food. Our chicken pot pie is made with a classic chicken and vegetable filling, a thick and creamy gravy, and a top and bottom crust. From green bean casserole to apple pie, hearty, warming dishes are a big part of what makes this time of year so special.
Crock Pot Chicken and Dumplings – The Best Blog Recipes from thebestblogrecipes.com
When it exits the oven, golden. We may earn commission on some of the items you choose to buy. A twist on the traditional pot pie for the italian at heart. Our classic chicken pot pie is loaded with tender chunks of chicken and vegetables in a thick, creamy gravy. The spruce / leah maroney chicken pot pie soup is warm, comforting, and perfect for chilly nights. Chicken pot pie is a hearty autumn or winter meal that never fails to please. Grilling meat reduces the fat because it drips out while you cook. And almost nothing is simpler than cabbage soup.
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My Soup Is Thin How Can I Thicken It
If you feel like your Chicken Pot Pie Soup Recipe can out a little thin you can easily thicken it with a slurry.
To do this mix together 1 tablespoon water and 1 tablespoon cornstarch and add to your soup over medium heat and stir until it thickens.
You can keep adding more until you reach your desired consistency.
The Secret Ingredient That Makes It Amazing
Now, I know many people have a pot pie soup they love, but there is a secret ingredient that elevates this soup to a whole new level of soup awesomeness.
So here it is, the secret shared from my friend Zora to you.Montreal steak seasoning! Its a spice mix with all kinds of flavors that really gives this chicken pot pie soup an amazing flavor.
For a cozy and delicious bowl of soup, you have to give this recipe a try. Its sure to be a hit at your house, too.
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Everyones favorite pot pie in soup form! Simple to make and so so cozy and comforting! Serve with warm biscuits for a complete meal!
Guys, its really happening.
We move to Chicago in just 3 days! Ive packed 17 boxes dedicated just for kitchen needs, which means I should be ready to make these pot pie soups in no time.
I mean, what else will Butters and I be doing in 0 degree weather? You know Butters is just too dainty to be walking the streets laced with ice and snow.
So you can count on us being on the couch, wrapped in all the electric blankets we can find, inhaling these biscuits one by one as we sop up all the creamy goodness of this soup.
It has all the best flavors of a chicken pot pie but in soup form, which I personally think is even better than pie form. Plus, the flaky mile high biscuits are everything here.
Now I should mention that each soup should be served with 1 biscuit per serving, but I will totally turn a blind eye if you plan to have 3-4 biscuits with your soup
Since thats what I just did last night.
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Other Easy Family Dinner Recipes We Love:
- 2 ozcream cheeseit must be softened to avoid lumps
- 2tspkosher saltadjust to taste
- 1cupmilkwhole works best if available
- 1/2cupheavy whipping creamhalf and half can also be used
- 2cupsdiced, cooked chicken
- 3cupsmixed vegetables Small sized veggies such as diced carrots, peas, corn and potatoes work well. If using frozen, make sure to thaw first
- 1packageready made roll out pie crustsI recommend Pillsbury brand
Easy Steps To Make Chicken Pot Pie
Watch Our Step By Step Video
Soup is the ultimate comfort food, and this recipe SO easy to make! If you like chicken pot pie, youll love this soup. Everything goes in the slow cooker at the same time, and simmers all day! This soup was inspired by our easy individual chicken pot pies recipe that my family loves. If you are anti-cream of chicken soup from a can you can make your own. I grew up on canned, and use it for my family. It makes such a creamy base for chicken pot pie filling.
How To Cook The Chicken
We love using leftover rotisserie to make Chicken pot pie soup. You can use cooked chicken breasts or a store-bought Rotisserie Chicken. If you want to cook your own chicken, our go-to recipes are:
- Oven Roasted Chicken tender and juicy with a crisp, salty skin
- Instant Pot Whole Chicken the fastest way to cook a chicken
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Chicken Pot Pie Ingredients
- 1 10 oz. can Campbell’s Cream of Chicken Soup
- 2 1/2 cups shredded roasted chicken
- 1/2 cup water, or chicken broth
- garlic powder, salt & pepper to taste
To ensure your potpie cooks evenly, be sure to preheat your oven to 425 degrees. This will make this dish cook thoroughly and create that golden flaky crust!
Next, you will place 1 pie crust sheet that has been defrosted for 15 minutes in the bottom of the 9-inch pie plate. Set this aside so it is ready to pour your filling.
Now, over medium heat, melt butter in a medium saucepan.
Add onions and cook uncovered until soft and translucent. This should take about 5 minutes or so.
Add soup and water , and stir until hot and a little bubbly. I like to use a wooden spoon for this cooking step because it is better for the pan and also makes me feel like I am cooking a homemade meal!
This recipe uses one bag of frozen mixed vegetables and now is the step to add them to your saucepan. Stir to incorporate into the soup mixture until nice hot.
There is nothing easier or quicker for a hearty meal than grabbing a rotisserie chicken at the store. I throw one of these in my shopping cart at least once a week to save time.
In this instance, I just shred up the meat and add it to the pot with spices and simmer it until it starts to bubble.
Easy Homemade Chicken Pot Pie
This homemade chicken pot pie is the ultimate comfort food! Packed with juicy chicken, vegetables, a creamy sauce and topped with a flaky, golden pie crust.
Best of all the entire meal can be prepped in just 10 minutes! After that, simply pop it in the oven and youve got classic comfort food for the whole family.
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Healthy Chicken Pot Pie Soup
This Healthy Chicken Pot Pie Soup has all of the flavors of the classic comfort food casserole, but in soup form! It is dairy free, gluten free, paleo, and Whole30. You can make this pot pie soup in the crock pot, Instant Pot, or on the stovetop! Ive included a keto pot pie soup option, as well.
This post was originally published on November 3, 2019 and updated with new photos and copy on November 11, 2021!
Creamy chicken soups are my love language. In my opinion, there is nothing better than this recipe for chicken pot pie soup. It is packed with carrots, celery, onion, tender chicken, green beans, and potatoes in a dairy free creamy broth. This soup has all the flavors of classic chicken pot pie, except made with clean, better-for-you ingredients! Ive included variations for everyone below including nut free & low carb. I guarantee nobody will know this soup is completely dairy free!
Homemade Chicken Pot Pies
These Homemade Chicken Pot Pies are incredible. Homemade pie crust tops ramekins filled with an easy, lusciously creamy homemade chicken and vegetable filling. Yields 8 in about 90 minutes.
Meet the best homemade chicken pot pies youll ever taste.
Homemade crust check. Loaded with chicken and vegetables check. Easy to prepare check. These pies check all the boxes.
However, I super picky when it comes to pot pie making. For example, I prefer them to be in individual portions. Theyre cute and perfectly portions and because no one wants to fight me over the corner edge. Also there no cream of chicken soup what-so-ever. Just simple ingredients :).
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What Chicken Is Best
I highly recommend chicken thighs for this chicken pot pie soup recipe. I didnt always use chicken thighs for my soup recipes, but once I started, there was NO going back. Chicken thighs are dark meat which means they are inherently juicier, richer tasting and produce far more tender chicken than chicken breasts. They are also harder to overcook and stay tender for days with a more palate pleasing texture, even when reheated for leftovers.
In addition, chicken thighs are browned first which adds an important layer of flavor to the overall soup as all those golden, flavorful bits become part of the broth.
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