How To Make Slow Cooker Creamy Potato Soup
There are fancier versions of crockpot creamy potato soup.
I know there are because Ive made them before. Theyre really good.
But heres one well known fact about me. I dont like to wash extra dishes if I dont have to.
I avoid it at all costs. We already go through a million dishes a day in our family of six.
Thats why I made this recipe in one pot without any extra devices or gadgets. Ive been there, tried that, and then I had to go wash a pot AND a blender. Some may call this a first world problem, I call it unnecessary.
This recipe uses store bought, diced hash brown potatoes. Were living the dream here, we dont even have to whip out the potato peeler. The crockpot does all the work, cooking the potatoes until they get super soft, creamy and wonderful!
If you have my make ahead bacon in your fridge or freezer, youre already ahead of the game.
Seriously, give this soup a try. Its going to end up on your regular rotation!
Instant Pot Potato Soup Is A Quick And Easy Way To Make Your Favorite Homestyle Soup In A Fraction Of The Time Its Rich Creamy Cheesy And Delicious
This creamy loaded Instant Pot potato soup uses frozen hash browns and cream cheese to save time without sacrificing flavorits a deliciously easy meal your family will love!
Note: This post may contain affiliate links for your convenience. You can read my full disclosure policy here.
Since Ive already professed my love for Olive Garden soups, lets talk about my affection for Panera soups. I love their chicken and wild rice soup, their chicken noodle soup, and their baked potato soup.
Because, lets be honestthere is not much in this world that is more comforting than a hearty bowl of hot soup in a bread bowl or with a baguette.
So, naturally, in my quest to make more of our meals at home, I began learning how to make homemade versions of many of my favorite soups. First, I started making stove top or slow cooker versions of these yummy soups.
Later, when I bought my Instant Pot, I began converting many of those recipes to be made in the pressure cooker. It was a lot faster that way, and more hands-off .
Potato soup was one soup I hadnt yet converteduntil now.
Related: Check Out the Best Instant Pot Soupsand How to Make Soup from Leftovers
For years, I made a different potato soup recipe, which we really liked. But more recently, I found this slow cooker potato soup recipe from Julie at Back to My Southern Roots.
Not that making soup in the slow cooker is difficult, but it requires more time . With the Instant Pot, this soup cooked up in minutes, and it is amazing!
How Is This Potato Soup Ww Friendly
If you look at the list of ingredients this recipe calls for a bag of frozen hash browns, cream cheese, and cream of chicken soup. I can see how the food police out there think that those arent healthy ingredients at all. Every now and then I get a few skeptics out there leaving a comment on this recipe and saying something like this is not a WW recipe. Let me tell you something about WW and how awesome it is. ANY RECIPE whether or not it calls for sketchy ingredients can be a WW friendly recipe. No food is OFF LIMITS on their program so you can enjoy a bowl of potato soup and not feel guilty about it.
I work very hard to figure out nutrition info and points for my recipes and it really saddens me whenever I receive a comment like that. Please think twice before you push the send button.
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Supplies Needed For This Potato Soup Recipe
Here are a few supplies that you will need to make this recipe for creamy potato soup. These are an affiliate link, meaning that if you purchase, I will make a very small percentage from the sale. As always, I appreciate the support for the free recipes I post I only will recommend things that I personally own and love! Promise.
Slow Cooker: I have a few different slow cookers and this is one of them. It’s large enough for any crock pot recipe and it works well.
Soup Ladle : I love using a soup ladle when serving soup.
Warm Up A Chilly Day With This Easy Crock
Is there a food more perfect than potatoes? The beloved root veggies are cheap, filling and available at pretty much any grocery store. Not to mention, you can enjoy em mashed, fried, scalloped orour personal favoritecooked into a hearty soup.
Today, were going to show you how to make what may be the easiest Crock-Pot potato soup ever. This recipe takes a mere 10 minutes to prep, and, after a little slow-cooker magic, transforms into a rich, decadent meal. Ready to get started?
Psst! If you love spuds, check out these epic potato recipes.
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How To Make ~ Quick Cheesy Southern Hash Brown Potato Soup ~
- 1In a dutch oven over medium heat – melt butter. Add onion, celery and garlic – cook and stir until celery and onion are tender, about 5 minutes.
- 2Stir in the hash browns – continue cooking and carefully stirring for another 5 – 10 minutes or so. Making sure not to stick.
- 3Next, stir in the milk, cream, soup, salt, pepper, garlic salt, sour cream, parsley. Stir, making sure the sour cream and soup is thoroughly combined and cheese is melted.
- 4Continue cooking and stirring for another 15 – 20 minutes or until potatoes are nice and tender. Serve in bowls and top with sour cream, cheese and bacon bits if preferred. It’s delicious and very satisfying.
- Last Step: Don’t forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don’t forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
How To Make Potato Soup
You literally throw all of the ingredients in and walk away.
If youre someone who gets scared from the one cream of chicken soup in this than you can make this Creamy Ham and Potato Soup. Its great too.
Then if youre a mean mom like me youll make your kids stir in some steamed broccoli. They actually didnt mind at all.
Supposedly this is a Paula Deen recipe but I could not find the original recipe for this Creamy Potato Soup anywhere but I saw this at Worthy of the Prize. Enjoy!
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Slow Cooker Loaded Baked Potato Soup With Hash Browns And Cream Cheese
35 party appetizer recipes your guests will love whether you’re looking for slow cooker loaded baked potato soup with hash browns and cream cheese. The slow cooker does all the work to make the creamiest potato soup. 35 party appetizer recipes your guests will love whether you’re looking for. This rich and creamy potato soup with cheddar cheese, hash brown potatoes, and bacon is comfort food at its finest.
Crockpot Loaded Baked Potato Soup ” Quick Family Recipes from topandexclusivefoods.com
jamie chase, rising sun, indiana I’ve made it hundreds of. Baked, roasted, mashed or fried there’s no wrong way to eat potatoes. I have been making this for 7 years. The slow cooker does all the work to make the creamiest potato soup. 35 party appetizer recipes your guests will love whether you’re looking for. I look forward to passing my own delicious comfort food recipes to my kids. This rich and creamy potato soup with cheddar cheese, hash brown potatoes, and bacon is comfort food at its finest.
What Type Of Potatoes Do You Use
When making potato soup in the crockpot you can use cubed potatoes or hash browns! There is no peeling, dicing, and prepping. Just open the bag of frozen potatoes and dump right into the slow cooker.
I made this into a loaded potato soup where I piled shredded cheese on top, cooked bacon, green onions, etc.
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Notes And Adaptations For Instant Pot Potato Soup:
- I use homemade cream of chicken soup, because it really is a cinch to make, its full of flavor, and its healthier than the canned stuff. You can even make a double batch of the homemade cream of chicken soup and freeze the extra, so youll have it on-hand the next time you need it. However, you can also use the canned stuff mixed with water if you prefer .
- Theres no need to thaw the frozen potatoes first. Just add them as-is to the insert pot!
- You could also scoop out the inside of leftover baked potatoes and use that in lieu of the frozen potatoes.
- When adding the cream cheese, stir it around as it melts. You can use the back of a wooden spoon to mash any remaining lumps so they will melt easier. If you have itty bitty pieces floating around, thats okay, but you dont want any big chunks.
- You can freeze leftovers, but the texture will be a little different after reheating. The potatoes break down a bit during the freezing and reheating process, and the soup wont be quite as smooth and creamy. However, it will still be delicious!
Category:
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Chicken Cordon Bleu Soup
Fall has still not shown its face here in South Florida. My husband has memories of trick-or-treating in a big winter jacket so your Halloween costume wasnt really even seen.
Here in Florida its so hot that if a costume has long sleeves, its out of the running.
The heat definitely doesnt stop us from eating soup. In fact, we eat soup at least once a week in our house.
This soup is ultra creamy with Swiss cheese and cream cheese, savory ham and chicken.
We have family coming into town that are on the Keto diet. I was brainstorming dinner ideas for them and came up with this soup.
Well sort of. A normal roux for a soup consists of equal parts fat and equal parts flour. Then you whisk in the liquid and add whatever cheese you like.
So what I meant to say is that when I was making this soup I was thinking how great it would be for the Keto diet if only it werent for the flour. Good news. It works without it too.
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Bag Of Frozen Shredded Hash Browns 3 14oz
1 bag frozen hash browns · 1 box chicken broth · 1 can condensed cream of chicken soup · 1 · 1 1/2 cups sharp cheddar cheese, . The best potato soup with hash browns and cream cheese recipes on yummly | frozen hashbrown creamy potato soup , crock pot cream cheese . Bag of frozen, shredded hash browns · 3 14oz. Place the hash browns, green onion, chicken broth, cream of celery, half and half and butter into the slow cooker. 1 bag frozen country hash brown potatoes · 2 can chicken broth · 1 can cream of chicken soup · 1/3 to 1/2 cup diced onion, depends on . Ingredients · 1 bag of shredded hash browns, frozen · 3 cans of chicken broth · 1 can of cream of potato soup · 1 medium onion, chopped . Combine hash browns, cheddar cheese, chicken broth, cream of chicken soup, crumbled bacon, and cream cheese in the slow cooker. Cover, and cook on low for 5 hours. · add hash browns, milk, butter and half of the bacon. · cover the pot and . Stir in cooked bacon bits and stir together. In a crock pot, combine potatoes, broth, soup, onion, and pepper. Place the frozen hash browns, chicken broth, cream of chicken soup, chopped onions, and ground black pepper in a crockpot. Stir in cream cheese, cook 30 minutes, . Instructions · in a slow cooker, combine the chicken broth, onion powder, salt and pepper.
Cover, and cook on low for 5 hours slow cooker loaded baked potato soup. · add hash browns, milk, butter and half of the bacon.
Crock Pot Potato Soup With Hash Browns Recipe:
Put the hashbrowns in the Crock PotAdd in the chicken broth , cream of chicken soup and half of the bacon bitsCook on low for atleast 7, up to about 8 hours, or until potatoes are tenderAdd salt & pepper to tasteAbout an hour before serving, add the cream cheese to the slow cookerMix a few times throughout the last hour of cookingOnce the cream cheese is mixed in, the soup is ready to serve.Top with bacon bits and cheddar cheese.Enjoy!
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How To Make Instant Pot Potato Soup Using Frozen Hash Browns
In the insert pot of your Instant Pot, youll add a bag of frozen hash brown potatoes and some chicken broth. Youll cook that at high pressure for 3 minutes, then allow a 10 minute natural release before performing a quick release of remaining pressure.
Add some cubed cream cheese to the hot broth and stir it around for a few minutes until its melted. It will look a little strange and unappetizing at first, but dont worry. Thats normal.
Once its all melted and the other ingredients are added, it will be a lovely, creamy soup.
After the cream cheese is melted, youll add in some cream of chicken soup, followed by some shredded cheese. Doesnt that look so much better already?
Last, season with salt and pepper and give it a good stir. Ladle it into soup bowls and top with bacon crumbles and more shredded cheese, if desired.
Easy peasy!
Frozen Hash Browns Make A Perfect Base For This Hearty Bowl Of Creamy Potato Soup
- 8 cup Frozen Shredded Hash Browns
- 6 cup Low Sodium, Fat Free Vegetable Broth
- or 6 cup Fat Free, Low Sodium Chicken Broth
- ¼ cup All Purpose Flour
- 12 oz Fat Free Evaporated Milk
- or 1½ cup Whole Milk
- ¾ cup Plain Nonfat Greek Yogurt
- 1 tsp Salt
- 1 tsp Freshly Ground Black Pepper
- 6 T Chopped Green Onion
- ½ cup Grated White Cheddar Cheese
- ½ cup Chopped, Cooked Bacon
FROZEN HASH BROWNS: 2 packages of diced frozen hash browns.
CHICKEN BROTH: 3 cans of low sodium chicken broth.
CREAM OF CHICKEN SOUP: 1 can of cream of chicken soup.
DICED HAM: 2 cups of diced ham.
CORN: 1 package of frozen corn. You can also use canned corn or fresh corn.
ONION: 1 medium onion.
GARLIC SALT: 2 teaspoons of garlic salt.
PEPPER: 1 teaspoon of pepper.
HEAVY CREAM: 1 cup of heavy cream.
CREAM CHEESE: 1 package of cream cheese.
CHEDDAR CHEESE BLOCK: 1 cheddar cheese block. You will need 2 cups of FRESHLY GRATED cheddar cheese.
BACON: I like to sprinkle some cooked bacon pieces on top of the soup.
GREEN ONIONS: Add a couple of green onions as a topping too.
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What Kind Of Frozen Hash Browns Should I Buy
Hash Brown Potato Soup uses bagged, loose frozen hash browns rather than the formed hash brown patties. Bagged hash browns come either diced or shredded. This recipe uses unseasoned diced hash browns since they are closest to chopped fresh potatoes usually used in potato soup.
If you don’t care about the consistency of the potatoes, feel free to use shredded. If preferred, you can keep blending with the immersion blender until all of the potatoes are smooth and no shreds are left.
Easy Potato Soup Recipe
Potato soup is my favorite comfort food and my first choice of soup! Growing up my mom made potato soup and homemade bread. I remember stuffing myself with the warm, hot bread and soup until I had a tummy ache. It was that good!
I am always on the hunt for the next best potato soup recipe. Ill try them all. But no matterwhat I always come back to this recipe because its so simple to make and tastes amazing.
This slow cooker creamy potato soup is my favorite because it literally takes 5 minutes to prepare and then it cooks away all day in the crock pot.
As a huge added bonus, there is NO peeling and chopping potatoes! Thats always the most time consuming thing about potato soup is all the peeling and chopping. This soup uses frozen hash brown potato cubes and it makes things so much easier to prepare.
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How To Make Cheesy Potato Soup In The Slow Cooker
To make this Slow Cooker Cheesy Potato Soup, simply:
STEP 1: In the slow cooker, combine frozen hash browns, chicken broth, chicken soup, ham, corn, onion, garlic salt, and pepper.
STEP 2: Cover and cook on HIGH for 4 hours or LOW for 6-8 hour.
STEP 3: Add heavy cream and cream cheese, stirring until well blended.
STEP 4: Add shredded cheese, heat until cheese melts.
STEP 5: Serve and top with bacon pieces, green onions, and shredded cheddar cheese.
The Best Potato Soup With Hash Browns And Cream Cheese Recipes On Yummly
Place the hash browns, green onion, chicken broth, cream of celery, half and half and butter into the slow cooker. Instructions · in a slow cooker, combine the chicken broth, onion powder, salt and pepper. · cover the pot and . Ingredients · 1 bag of shredded hash browns, frozen · 3 cans of chicken broth · 1 can of cream of potato soup · 1 medium onion, chopped . Place the frozen hash browns, chicken broth, cream of chicken soup, chopped onions, and ground black pepper in a crockpot. Combine hash browns, cheddar cheese, chicken broth, cream of chicken soup, crumbled bacon, and cream cheese in the slow cooker. 1 bag frozen country hash brown potatoes · 2 can chicken broth · 1 can cream of chicken soup · 1/3 to 1/2 cup diced onion, depends on . 1 bag frozen hash browns · 1 box chicken broth · 1 can condensed cream of chicken soup · 1 · 1 1/2 cups sharp cheddar cheese, . Bag of frozen, shredded hash browns · 3 14oz. Stir in cooked bacon bits and stir together. In a crock pot, combine potatoes, broth, soup, onion, and pepper. · add hash browns, milk, butter and half of the bacon. Stir in cream cheese, cook 30 minutes, . Cover, and cook on low for 5 hours. Pour bag of frozen hashbrowns into slow cooker with cream of chicken soup and broth.
Slow Cooker Loaded Baked Potato Soup ~ a smooth and creamy from i.pinimg.com
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