Baked Steak With Lipton Onion Soup Mix

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What Are The Ingredients

Easy (no sear) Crockpot Cubed Steak and Gravy

To make this tender, flavorful cube steak, you need the following ingredients:

  • cube steak- cube steak is a cut of meat that has been run through a mechanical tenderizer machine. The name comes from the cube-shaped indentations made by the tenderizer.
  • flour
  • beef broth-you can use low sodium broth
  • onion
  • Lipton Onion Soup Mix
  • Cream of Celery Soup- you can also use Cream of Mushroom Soup or Cream of Chicken Soup

How To Store Lipton Recipe Secrets Onion Soup Mix

If you are like me, you will want to make this homemade dry onion soup mix in bulk. Just mix the ingredients and store in an airtight container or a glass jar. It will keep for 6 months to a year. However, after 6 months the spices will begin to lose their potency.

This also brings me to my next point. When making this spice mix, the only thing is to make sure to use dry ingredients that are as fresh as possible.

Crock Pot Cube Steak Omg This Is Deliciouss

1 medium onion peeled and sliced into rings 1 can cream of chicken soup 1 can cream of celery soup 1 packet Lipton Onion Soup Mix 1/2 soup can of water salt and pepper

Peel, slice and separate the rings of one medium-sized onion. Salt and pepper each cube steak. Place 2 cube steaks in the bottom of your crock-pot. Top with onions and repeat. Separating each addition of meat with onions. This will help separate them later and avoid them being one melded mass of cube steak.

In a separate bowl, add the cream of soups and water and mix it up. Pour the soup mixture over the meat Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low. Soon your kitchen will start to smell delicious and 6-7 hours later you will have dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat.

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How To Make Gravy For Pot Roast

You can remove the meat and vegetables and pour the leftover juices through a strainer and use it as a sauce to pour over the meat and vegetable mixture. This is how I usually do it because its quick and easy.

Gravy Tip: If you prefer a thicker gravy consistency for your Lipton Onion Soup Pot Roast, strain the juices and then place them in a sauce pan or frying pan. Add 2 Tbsp of cornstarch to 1/2 cup of water. Pour the cornstarch mixture into the pan with the juices and bring to a low boil. Stir until mixture thickens up. If it gets too thick add in a little water to thin.

What Do You Serve With Cubed Steak

Easy Swiss steak using lipton onion soup mix. My mom made this growing ...

I gotta served this cubed steak and gravy with my Million Dollar Mashed Potatoes and smother it in the gravy. Or, perhaps you want something a bit lighter? Then maybe my ITALIAN GREEN BEANS, BACON GARLIC GREEN BEANS or MAPLE GLAZED CARROTS. My favorite part of this recipe? The gravy. Oh mercy, the gravy. Me and gravy, itâs a love thing. Be sure to try my CROCK POT PORK CHOPS & GRAVY. Itâs all about the gravy, baby!

Also Check: Pot Roast Recipe Lipton Onion Soup Mix Oven

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How To Use Onion Soup Mix:

Once I started making my own Onion Soup Mix, I started using it in many different recipes. This blend is amazing in soups, butter, and in mashed potatoes.

  • Make a Dip You can also use this recipe to make a delicious dip. Mix the ingredients with 1 pint of sour cream.
  • Soup Mix Add flavor by using this dry soup mix to add flavor to your favorite soup recipes.
  • Ground Beef Recipes Add flavor to your ground beef recipes. This would delicious if your recipe calls for garlic powder.
  • Potatoes Make onion-roasted potatoes with olive oil and onion soup mix. Sprinkle the mix on top of the potatoes and bake.
  • Onion Butter Combine butter and onion soup mix to sear with steak or salmon. This gives the meat amazing as soon as it is removed from the grill.

How To Make A Homemade Slow Cooker Salisbury Steak:

This healthy Salisbury Steak is lightened up with extra lean ground beef that has been seasoned with dry French Onion Soup Mix spices.

The creamy Salisbury Steak gravy is made with fresh mushrooms, onions, a packet of dry au jus mix, and 98% fat free condensed cream of mushroom soup. You can grab organic, gluten-free brands of the condensed soup at many grocery stores, if thats a concern for your family.

Youll want to brown the ground beef patties in a hot skillet or in your slow cooker before combining the rest of the ingredients in the Crock Pot. This gives the Salisbury Steak great flavor and texture! I love this slow cooker because it can perform all of the necessary functions which means fewer dishes for me to wash at the end!

Then just set it and forget it! The Crock Pot does the rest of the work for you, which is why I love a slow cooker meal so much!

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Baked Swiss Steak With Cream Of Mushroom Soup

1 week agoSteps. Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl. Make patties and cook on each side for 5 minutes or until browned. Remove hamburger patties and drain grease. Add onion to pan with 1 tablespoon butter. After onion

Preview / Show more

See also: Sauce Side Bread

How To Cook Deer With Onion Soup Mix In The Crockpot

  • How to Cook a Deer Neck Roast in a Slow Cooker
  • Deer meat, also called venison, is so lean that it can, despite your best efforts, easily become dry. It can also carry a wild, gamy taste that may cause you to think twice before serving it as a family meal. One way to counteract both of these potential problems is to cook deer meat in your crockpot, using a flavorful onion soup mix as a seasoning ingredient. Careful attention to additional crockpot ingredients can preserve the health benefits of this low-fat meat while making it more palatable.

    Trim away every bit of visible fat from the deer meat. This is one of the most important steps you can take to reduce or eliminate the gamy taste deer meat can have, as fat is a major source of the taste.

    Cut the deer meat according to how you intend to use it. Deer meat with onion soup mix is good whether you leave the meat whole and prepare it as a venison roast, slice it, or cut it into strips or cubes for stew or soup.

    Add the meat, whole or cut up, to your crockpot. A 3-lb. venison roast will fit nicely in an average size 5-qt. crockpot, as will 1-1/2 to 2 lbs. of sliced or cubed meat for soup or stew.

    Mix a package of onion soup mix with water or beef broth and pour it into the crockpot. Start with about 1 cup of liquid for a roast and 2 to 2-1/2 cups for soup or stew. As the meat cooks, add additional liquid according to your preference.

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    What To Serve With Lipton Onion Soup Burgers

    As hearty and delicious as burgers are, they arent as much fun to eat without the sides! The sides add excitement to the table, making your meal even more unforgettable.

    Looking for ideas? Here are some dishes that complement burgers wonderfully.

    • French Fries. Ah. The classic! Crisp on the outside, fluffy on the inside, and deliciously salty all over. Take it up another notch by drizzling truffle oil over your fries!
    • Onion Rings. The subtle sweetness of onions gives your savory burgers a nice flavor contrast. Plus, who can resist that crunch?
    • Coleslaw. Crisp cabbage and carrots are coated in a creamy, tangy dressing. Its a light, cold, and refreshing treat that tastes amazing with burgers!

    Best Lipton Onion Soup Mix Baked Chicken Recipes

    Place chicken breasts in a baking dish and preheat oven to 350°F. Combine all ingredients in a bowl to make the glaze. Pour glaze directly over the chicken and cover the dish, then bake for 20 minutes. Remove the cover and bake another 15-20 minutes.

    Add chicken, a few pieces at a time, and turn to coat. In a large skillet, heat oil over medium heat. Brown chicken on all sides remove and keep warm. Add soup mix and remaining flour, stirring to loosen browned bits from pan. Gradually whisk in beer. Bring to a boil cook and stir for 2 minutes or until thickened. Return chicken to the pan.

    Recommended Reading: Lipton Onion Soup Mix Potatoes

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    Did You Make This Recipe

    What to do with the leftovers from That Old Lipton Onion Soup Pot Roast Recipe:

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    Ill be sharing That Old Lipton Onion Soup Pot Roast Recipe at Fiesta Friday #242, cohosted this week by and Youre going to love all the bloggers that share their best recipes of the week at Fiesta Friday but do drop by and see Jhuls. Youre going to love each creative recipe and take a sec to stop by and see Jen. Shes going to have you in stitches with a helping of her real-life stories along with each recipe.

    Looking for a fool-proof way to flavor your burgers? This Lipton Onion Soup burger recipe is the answer.

    There are hundreds of ways to season burgers. Some stick to just salt and pepper, while some add other flavors, such as Worcestershire sauce and mustard.

    Want to save this recipe? Enter your email below and well send the recipe straight to your inbox!

    But the thing is, you wont find out if youve seasoned your burgers perfectly until after youve cooked them. If your burgers are too salty, theres no way to fix them!

    Thats where Lipton Onion Soup comes in. With this nifty little packet, theres no need to worry about under- or over-seasoning. Youll get perfectly flavored burgers every time.

    So what are you waiting for? Put on your apron and fire up the grill, its time to make burgers!

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    French Onion Cube Steaks With Gravy

    Lipton onion soup mix pork chops saffron rice and green bean casserole ...

    During the holidays, we always end up eating out more than usual. Between holiday parties, shopping trips for gifts and tons of work to get done before vacation, making dinner at home and even grocery shopping becomes harder. But now, it is time to get back on track!

    So last night, I cooked up one of my favorite winter meals French Onion Cube Steaks with Gravy.

    I love these cube steaks because meal prep is quick and the house smells amazing while they are in the oven. I was salivating all afternoon, and the first thing Bryan said when he walked in the door was it smells amazing in here! There is just something so comforting in the winter about a warm meal cooking in the oven, making the whole house smell amazing. Makes the house feel loved!

    Plus, it only takes 5 ingredients to make this dinner, and water is one of them! Making more meals like this is a 2015 goal of mine because they usually mean quicker dinner prep on a weeknight and they are friendlier on the budget. Cutting back on the food budget can make a big impact on the bottom line.

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    Crock Pot Beef Tips With Creamy Gravy Recipe

    Add mushroom soup, worcestershire sauce and water to same saucepan. Heat and stir to mix. Add to crock pot. Turn crock pot to high for 1 hour and turn to low for 4 to 5 hours. Add sour cream during last 15 minutes and stir. Note: Cream of mushroom soup will add some salty flavor..

    How To Make Gravy From Lipton Onion Soup Mix

    Makes about 1 3/4 cups gravy. 1 envelope Upton Onion Recipe Soup Mix. 2 cups water, divided use. 2 tablespoons all-purpose flour. In medium saucepan, blend onion recipe soup mix with 1 1/2 cups water. Bring to a boil, then simmer covered, stirring occasionally, 8 minutes. Stir in flour blended with remaining water.

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    Instant Pot French Onion Chicken

    Smothered Cube Steak

    When you need something quick and easy, the Instant Pot is your best friend! Combining some pantry staples with a package of chicken breasts will produce Instant Pot French Onion Chicken.

    French onion soup mix and cream of mushroom soup combine with beef broth to make a delicious and savory sauce. Top with crispy fried onions for the perfect added crunch!

    Make some rice or noodles while the Instant Pot is cooking and youll have dinner ready in 30 minutes!

    This is a perfect solution for busy weeknight dinners!

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    Cube Steak With Onion Gravy

    Make and share this Cube Steak With Onion Gravy recipe from

    Provided by Petdrwife

    • Heat oil in a skillet.
    • Mix flour, salt and pepper.
    • Dredge cube steaks in flour mixture fry steaks until cooked but do not overcook or will become stringy.
    • Remove steaks from pan and drain on towels cover to keep warm.
    • Drain off all of fat except for 2 tablespoons.
    • Saute onion in skillet till tender scrape up little bits of meat from pan.
    • Add flour and cook with onion till slightly brown.
    • Whisk in beef broth and cook till thick and bubbly. If not thick enough mix up a little flour/water and whisk into gravy.
    • Cut cube steaks into 1 strips and return to pan with gravy heat through and serve.

    How Do You Know When Its Ready To Eat

    You may test the meat for crimson or clear fluids by poking it. This technique is only applicable to chicken. When you pierce a chicken breast and the fluids that come out are clear, you know its done. If the fluids are crimson or reddish in hue, the chicken has to be cooked longer. Cook until the internal temperature reaches 165 degrees F, if you have a meat thermometer.

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    Hamburger Steak With Onions And Gravy Recipe

    This was a great easy recipe. I mixed 1/2 ground pork and 1/2 ground beef. My onion gravy was a little heavy in onions! … I’ve been looking for a “Salisbury Steak” recipe for years and this fits the bill perfectly. I doubled the gravy part of the recipe so I had plenty to smothered my mashed potatoes with it. … The only thing I did ….

    What Is Chicken In A Hurry

    London broil seasoned with lipton onion soup mix, Chicago steak ...

    I have to say that when my friend told me about this recipe I was very skeptical. This is one of her mothers recipes that she used to make for dinner all the time and when she first told me ingredients in it, I questioned it. You mean you dont mix everything together and pour over the chicken? I just couldnt wrap my head around it.

    But being the foodie that I am, my rule is to always try something once and if I dont like it, well then at least I can say I tried it. So we made it and Im glad I did! This dish couldnt get any easier.

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    Chef John’s Mushroom Gravy Recipe

    Add 1 cup of beef stock, stirring briskly until incorporated, then pour in the remaining stock and mix thoroughly. Season with black pepper and thyme. Reduce heat to medium-low and simmer until thickened, stirring often, about 30 minutes..

    Homemade Lipton Onion Soup Mix Recipe:

    We love making homemade seasoning. It is really simple to do and we can control what ingredients go into the seasoning blend. This Homemade Lipton Onion Soup Mix is made with simple ingredients that can easily be found at the grocery store.

    I love adding onion soup mix to my pot roast recipes and Catalina chicken recipe. It adds so much flavor that all I need is around a tablespoon when making these recipes. I have even added as a dry rub to my steak recipes and it was delicious.

    Making homemade seasoning saves me time and saves money. All you need is a few pantry ingredients and a spice jar to store the seasoning to use many different ways.

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