What Fast Food Restaurants Have Soup

Must Try

Taco Bell: Fresco Crunchy Taco

Who Has The Best Fast Food Soup? (Taste Test)

Coming in at 150 calories, 8 grams of fat and 370 milligrams of sodium, this is one of the healthiest fast food items available. While most tacos fall to the 170-300 calorie range, stay mindful of the sodium content and limit any extra sauces. For a flavor boost, opt for a fresh salsa instead of sour cream and cheese.

Black Bean Soup At Columbia Restaurant: Florida

Adapted from their grandmother’s recipe, the owners of Columbia Restaurant serve up an authentic bowl of Cuban black bean soup frijoles negros that has become well-known amongst Floridians looking for an authentic Cuban meal. The rustic, completely vegetarian soup is made with beans, green peppers, onions and a variety of seasonings, served on a bed of rice and topped with raw Spanish onions.

Go to: Columbia Restaurant

We Tried Chicken Noodle Soup From 3 Fast

We tasted chicken noodle soup from three fast-food restaurants: Wawa, Panera Bread, and Boston Market. Here’s which one we thought had the best soup.

There’s nothing like a warm bowl of soup on a cold fall day. But if you don’t have time to make some from scratch, you can always get a quick fix at a fast-food chain.

Thanks to its generous portion size and authentic taste, Boston Market’s soup was the winner.

You can’t really go wrong with any of the options though.

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Is Mcdonalds Chicken Noodle Soup Healthy

They appear to have included several substances that are potentially harmful to your health, such as MSG, saturated fat, and sugar. Carrots, celery, onions, and rice noodles are the only veggies . Is there any benzoate in there, or would that be strange? Im not sure, but it might not matter because you shouldnt eat at McDonalds if thats what they put on their meals anyhow. Chick-fil-a is a better option.

Burger King Bacon Egg And Cheese Croissan’wich

Moroccan Soup Bar

Though Burger King ends breakfast hours with a strict 10:30 am cut-off, its Bacon Egg and Cheese Croissan’wich has enough of a following to get people out of bed on time.

Chipotle, like Shake Shack, built its business on being a fast-casual restaurant without a fast-food reputation. The Chicken Burrito, customized to each patron’s whims in the topping bar, is one of its most ordered items. According to company spokespeople, black beans are preferred over pinto beans.

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Butternut Squash Soup At The Washington School House Hotel: Utah

Formerly a schoolhouse, this historical building is now a hotel and restaurant, serving warming American dishes to hungry skiers and outdoor enthusiasts. During ski season, the butternut squash soup is a favorite, brightened with a swirl of chive oil and topped with thyme and a smidge of creme fraiche for extra creaminess.

Go to: Washington School House Hotel

Chowder In A Sourdough Bread Bowl At Old Fisherman’s Grotto: California

California may be known for its sunshine, but in San Francisco, nicknamed Fog City, residents love their soup, particularly with seafood. Cioppino is a popular order, but chowder in a bread bowl adds in the additional NorCal component of classic California bread. Try it at cafes like Boudin, or head down the coast to Monterey, where Old Fisherman’s Grotto sits on the pier with Pacific views.

Go to: Old Fisherman’s Grotto

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Colombian Chicken Soup At Empanada Mama

The chicken soup at this 24-hour Colombian diner in Hells Kitchen will heat up your bones at all hours. Cooks imbue the golden broth, studded with hunks of torn thigh meat, with a particularly intense poultry flavor the soup is so rich with collagens it will gel up in your fridge. Be sure to spoon in soft grains of white or yellow rice to add a bit of nourishing starchiness, and ask the kitchen to add a fistful of cilantro to amp up the fragrance factor.

Chongqing Xiao Mian At Chong Qing Noodle

Regional Fast Food Chains You Should Try Before You Die

Chinese xiao mian is less often seen in New York City, than, say, Yunnanese mixian. But the mala chongqing xiao mian at this Hells Kitchen spot, sometimes also referred to as Chongqing Noodle House, is making a name for itself in a part of Manhattan with a growing group of Sinosphere restaurants. Eater critic Ryan Sutton says you can choose from the thin, stringy noodles or the thicker, knife-cut option your stomach will be happy no matter what you decide.

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Elk Chili At Gretchen’s: Idaho

Combining the West’s love of game meat and rib-sticking, cowboy-style chili, this bowl is hearty enough to satisfy anyone heading out to ski Sun Valley or take in the mountain air. Made with chunks of elk, ancho chiles and great Northern beans, it is smoky and satisfying, topped with white Cheddar and green onion.

Go to: Gretchen’s

Panera Bread Prices 2021

Panera Bread is a cafe-style fast food restaurant with origins from St. Louis, Missouri. Panera Bread prices are much higher than an average fast-food restaurant and thats because its not a true fast-food restaurant. Although the meals are prepared quickly, the restaurant focuses on healthy and quality food.

If you are looking to order Panera for your next event or party, then you can find Panera Catering prices here.

Panera Bread offers many meals such as sandwiches, paninis, salads, and various pastries and sweets. The food is prepared fresh each day to ensure the best taste possible.

Below are the latest Panera Bread menu prices.

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Thanks To Its Generous Portion Size And Authentic Taste Boston Market’s Soup Was The Winner

Despite being the priciest option, Boston Market offered the most generous portion size out of three chains we sampled. Between the abundance of noodles and hearty chicken chunks, Boston Market’s authentic-tasting, filling soup was the clear winner in our book.

The complimentary oyster crackers were a nice touch, too.

Taco Bell’s Nacho Fries

Roasted Vegetable Soup

Taco Bell’s Nacho Fries have come and gone multiple times over the years, and they aren’t currently available at the fast-food chain. But that doesn’t mean they aren’t popular! Fans love when these dippable, seasoned fries return to the menu.

This side reached legendary status when it became the best-selling new product launch in the chain restaurant’s history, selling more than 53 million orders within the first five weeks it was available.

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She Crab Soup At Soby’s: South Carolina

South Carolina is famous for its food, including low-country classics like shrimp and grits and seafood boils. She crab soup is another area classic. Try it at Soby’s, an institution in the town since 1992. A hybrid of bisque and chowder, the dish is made with locally caught crabs and enhanced with dry sherry and crab roe.

Go to: Soby’s

Lemon Pepper Clam Soup At Infinite Soups: Washington

It’s not unusual to see a line around the block to get soup from this small shop, where more than a dozen interesting soups are ladled daily. There are many Washingtonian favorites including seasonal buffalo-blackberry, and chanterelle with hazelnuts, but the year-round pick that keeps people clamoring for more is the lemon-pepper-clam soup. The combination is made with clams found in the Pacific Northwest studding a creamy lemony base cut with a hearty grind of black pepper.

Go to: Infinite Soups

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Matzo Ball At B& h Dairy

Jewish classics still feel fresh at B& H Dairy, the luncheonette thats been serving up Kosher dishes out of its East Village restaurant since the 1930s. Like all good matzo ball soup, B& H Dairys version has dill, carrots, and noodles to compliment its perfectly buoyant balls. But what sets B& H apart is its well-priced soup specials. If youre feeling especially ravenous, we suggest going for the customer-created Tieso which includes stuffed cabbage, two fried pierogi, and one latke with tomato sauce and a cup of a soup of your choice.

Brisket Ramen At The Granary ‘cue And Brew: Texas

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Texas is all about the barbecue, and at the Granary, that means it even appears in ramen. This version is a tribute to the Lone Star state: The brown ale noodles are made with the house-brewed brown ale, burnt ends are chopped from the brisket to stud each bowl, and shallots are dusted with a barbecue rub. All of that mingles in a shoyu broth with crispy collard greens and an onsen egg.

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Seafood Chowder At The Bear Tooth Grill: Alaska

This Alaska megacomplex includes a dinner-and-a-movie “theatrepub,” a brewery, a casual pizzeria and the Bear Tooth Grill, where seafood chowder has been a house favorite since opening day. The kitchen team works with local Alaska farmers to source seafood, including Alaskan wild-caught cod and a variety of seasonal local seafood. A drizzle of Tabasco gives the broth a subtle kick.

Go to: Beartooth Theatre Pub & Grill

What Are The Benefits Of Eating At A Fast Food Chain With Soup

Many people enjoy visiting fast food chains because its convenient, but they dont always feel good about their choices. Fast food restaurants that serve soups offer an excellent compromise between convenience and healthiness!

People who visit these restaurants know that theyll be getting a nutritious soup, and theyll also have a chance to fill up on fries or other unhealthy side dishes.

Another benefit of fast food chains with soup is that theyre great for all types of budgets. Fast food restaurants offer different prices, and everyone can find something to fit their budget!

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Arbys: Ham And Swiss Melt

Though Arbys is known for its roast beef, dont forget their lighter sammies. A ham and Swiss melt is filling, and at just 300 calories, 9 grams of fat and 1,030 milligrams of sodium, its one of the healthiest fast food items at this restaurant. Note that many menu items at Arbys are high in sodium, so if youre trying to keep your salt intake down, choose one of the fast-food establishments in the top five.

Duck Minestrone At Louie’s: New Hampshire

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New Hampshire’s artsy, seaside town of Portsmouth is home to history, boutiques and some amazing food, including fresh seafood from the coast, as well as organic farms and sustainable butchers. Louie’s, an Italian farm-to-fork, restaurant, takes full advantage of the local bounty, exemplified in the Duck Minestrone. The chefs start with a classic Italian minestrone, add in local duck, then give it a Southern twist by mixing in black-eyed peas and kale with other more traditional vegetables from nearby farms. Each bowl is topped with a homemade biscuit and loads of chives.

Go to: Louie’s

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Meal Includes Pasta & Half Sandwich Soup Cup Panini Or Half Salad

Chicken Tortellini Alfredo Pesto Sacchettini or Tortellini Alfredo Pasta Meal $10.18 Chicken Tortellini Alfredo, Butternut Squash Ravioli or Pasta Primavera Meal $11.18 Tomato Mozzarella or Southwestern Chicken Flatbreads 2 Pc. Chicken, Ham & Swiss or Roasted Turkey Cranberry Flatbreads 2 Pc. Chinese Citrus Cashew Salad with Chicken Whole Chinese Citrus Salad with Chicken Half Power Kale Chicken Caesar Salad Whole Power Kale Chicken Caesar Salad Half Green Goddess Cobb with Chicken Salad Whole Green Goddess Cobb with Chicken Salad Half Watermelon Feta Salad with Almonds & Chicken Whole Watermelon Feta Salad with Almonds & Chicken Half Modern Greek Salad with Almonds & Quinoa Whole Modern Greek Salad with Almonds & Quinoa Half All Natural Low-Fat Chicken Noodle Soup Cup All Natural Low-Fat Chicken Noodle Soup Bowl All Natural Low-Fat Chicken Noodle Soup Bread Bowl All Natural Low-Fat Chicken Noodle Soup $12.99 Kids Peanut Butter & Jelly Sandwich $4.29 Kids Smoked Turkey Sandwich $4.29 Kids Smoked Ham Sandwich $4.29 Kids Classic Cafe Salad $4.69 Signature Mac & Cheese Kids Meal $4.99 Kids Broccoli Cheddar Soup $4.39 Kids All Natural Low-Fat Chicken Noodle Soup $4.39 Kids Vegetarian Creamy Tomato Soup $4.39 Kids Bistro French Onion Soup $4.39 Kids Low-Fat Garden Vegetable Soup $4.39 Hot Chocolate with Chocolate Chip Marshmallows Medium Hot Chocolate with Chocolate Chip Marshmallows Large Low Fat Strawberry Smoothie with Ginseng Regular Pumpkin Pie Bagel 1 Pc.

Burger King Chicken Fries

The Burger King Chicken Fries had a dramatic startthey were first offered as a novelty item in 2005, and according to USA Today, when they were pulled from the menu, fans started a change.org petition and various social media campaigns to get them back in circulation. In 2014, Burger King decided to make them a permanent fixture on the menu.

Much like the beloved original, but even more deeply fried? Of course this is popular.

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New England Clam Chowder At Legal Seafood: Massachusetts

New England conjures thoughts of summer lobster rolls and oysters on the half shell in winter, it also means a piping bowl of creamy clam chowder. Legal Seafood’s version has become so famous they now ship it all over the world. The soup starts with a cream base sprinkled with herbs and dotted with fresh Cape Cod clams. Served with oyster crackers, it’s hearty enough to help warm the coldest New England winter.

Go to: Legal Sea Foods

Chipotle: Vegetarian Burrito Bowl

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With plenty of light options like roasted veggies and hearty brown rice, you can put together a healthy Chipotle order in seconds. The vegetarian burrito bowl clocks in at 470 calories, 16 grams of fat and 1,595 milligrams of sodium. To cut back on the sodium, try recreating your favorite Chipotle meals with these copycat recipes.

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Dairy Queen Chicken Strip Basket

Dairy Queen does more than just Blizzards. The Chicken Strip Basketchicken served with french fries, Texas toast and a choice of sauceis its signature meal.

Beginning in 1961, In-n-Out began preparing Animal Style Burgers and promoting them through a “secret menu.” These days, In-n-Out now features these burgers on the website as one of its most popular “not so secret” items.

Haddock Chowder At Dolphin Marina And Restaurant: Maine

The views at Dolphin Marina should give a clue as to the specialty dishes on the menu. Open seasonally, the restaurant serves excellent seafood, including haddock chowder served in a dining area with views of Casco Bay. The chowder is studded with large flakes of local haddock paired with clams, potato, onion and a touch of cream. The bowl is served with another Maine delight: the blueberry muffin.

Go to: Dolphin Marina & Restaurant

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Tatanka Stew At Laughing Water Restaurant: South Dakota

Many visitors to the historic Crazy Horse Memorial detour to Laughing Water for refreshments. At the base of the mountain, the restaurant has beautiful views. Order the Tatanka Stew, made with slow-cooked local buffalo from the Black Hills simmered with peas, potatoes, carrots, pearl and green onions. The soup is served with a traditional Indian Fry Bread for sopping up the last few drops.

Go to: Laughing Water Restaurant

Artichoke And Black Truffle Soup At Guy Savoy: Nevada

Grandma Larry

Vegas is all about indulgence, and its soups are no different. Famed chef Guy Savoy whips up an earthy and rich soup with artichoke and black truffle for the soup equivalent of a jackpot. Creamy in texture, the broth actually contains no cream or milk chefs slow-cook artichoke hearts for three hours to maximize flavor, then blend them to achieve the rich consistency. For added decadence, the soup is topped with a shaving of black truffles and served with mushroom brioche.

Go to: Restaurant Guy Savoy at Caesars Palace

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Chicken Noodle Soup Delivery Near You

Directions In a slow cooker, combine chicken, onion, carrots, celery, thyme, rosemary, garlic, and bay leaf and season generously with salt and pepper.

$$ Thai Food, Noodles, Soup MEE KA TI CHILICHILIGFV $13 Stir-fried Thai rice noodle with chicken, egg, coconut milk, bean sprout and onion. See all Pestle Rock reviews

Description. This homemade chicken noodle soup is ready in under 15 minutes. The key to the quick soup is to microwave the broth to get it up to cooking temperature quickly, buy carrots that are already cut into matchsticks, cut the chicken into small pieces so that it cooks quickly and make sure to use noodles with a short cooking time .

This quick and easy homemade Classic Chicken Noodle Soup recipe can be made in a pot on the stove or the Instant Pot. Chicken Noodle Soup I have been blogging for over 10 years, so how is it possible I dont have a classic Chicken Noodle Soup recipe on my blog.

Creamy Lemon Chicken Noodle Soup Ingredients: Heres a quick overview of the ingredients that will be needed to make this lemony chicken noodle soup recipe: Veggies: The classic mirepoix mix of onion , carrots and celery, sautéed in olive oil. Garlic: I love lots of garlic in my chicken noodle soup, either minced or pressed.

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